5 Gluten-Free restaurants in Chicago

Traveling gluten-free poses a unique challenge. However, here’s a list of spots catering to your Celiac Sisters, and Gluten-Sensitive Homies:

  1. Wheat’s End: A dedicated gluten-free bakery and cafe offering a variety of baked goods, breakfast items, sandwiches, and more. Their menu is entirely gluten-free, making it a safe haven for those with gluten sensitivities or celiac disease.
  2. Lou Malnati’s: While Lou Malnati’s is famous for its deep-dish pizza, they also offer a gluten-free crust option. It’s a great spot to enjoy Chicago-style pizza without Glutening.
  3. Da Luciano’s: This Italian restaurant offers gluten-free options for pasta and pizza. 
  4. Hub 51: Hub 51 offers a diverse menu with gluten-free options clearly labeled. From salads and sushi to burgers and tacos, you’ll find a range of dishes to enjoy in a full-on Chicago setting.
  5. True Food Kitchen: A health-focused restaurant chain, True Food Kitchen offers a wide range of gluten-free dishes made with fresh, whole ingredients. Their menu caters to various dietary preferences and includes flavorful options for everyone.

Andre Baronov


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